SCANPAN Frying Pan Classic Induction ø 20 cm - Suitable for all heat sources standard non-stick coating Cooktops

You know that moment: you throw a lump of butter in the pan, wait until it's hot enough - and yet your egg, piece of fish, or pancake sticks to the bottom. Frustrating, unnecessary, and completely avoidable. With the SCANPAN Classic Induction frying pan ø 20 cm, sticking is definitely a thing of the past. No tricks, no extra fat, no hassle - just frying as it should be. This is the pan you reach for every day without thinking twice. Timeless in design, made in Denmark, and equipped with the renowned Stratanium® non-stick coating - the coating that has put SCANPAN on the map as one of the best pan brands in the world. This is not a trend, this is quality that proves itself, day after day, year after year. Why the SCANPAN Classic Induction belongs in your kitchen * Stratanium® coating - the strongest non-stick coating you can buy - Even metal kitchen utensils do not affect it. Frying without fat? Just possible. * Suitable for all heat sources - Gas, electric, ceramic, halogen, and induction. Whatever stove you have, this pan works with it. * Oven safe up to 250°C - Start on the stove, finish in the oven. From frying pan to casserole in one move. * Hand-cast aluminum made from at least 90% recycled material - Light in hand, heavy on impression. Sustainable as well. * Optimal heat distribution without hotspots - Every centimeter of the bottom heats evenly. No burned edges while the middle is still raw. * Dishwasher safe and suitable for hand washing - You decide how to wash it. Both options work fine. * Produced in Denmark - Scandinavian craftsmanship, not just a claim but a promise you feel as soon as you pick up the pan. Stratanium® - the coating that makes the difference Not every non-stick coating is the same. Most coatings scratch quickly, lose their effectiveness after a few months of intensive use, and force you to use soft spatulas and wash carefully. The Stratanium® coating from SCANPAN throws that whole story out the window. SCANPAN has invested years in developing a surface that offers an impressive combination: extremely smooth, durable, and truly non-stick in the most literal sense. You fry a sunny-side-up egg without a drop of oil and it slides right out. You sear a piece of salmon and get that perfect crispy crust without leaving half the fish in the pan. That is the magic of Stratanium®. And that metal-resistant character? That’s not marketing talk. You can just grab your metal spatula, without fear and without guilt. The coating holds up. Period. Small size, big character - the ø 20 cm in action The 20 cm frying pan is the size you reach for more often than you think. Perfect for those two sunny-side-up eggs in the morning, a single chicken breast on weeknights, a sauce for two people, or a tasty crepe on Sunday. This is the pan that always stays on the stove, that you don’t have to treat carefully, and that just does what you ask. Thanks to the hand-cast aluminum, this pan weighs only 650 grams. That may sound like a detail, but anyone who has tried to swing a heavy cast iron pan over a hot stove knows how pleasant light feels. Easy to lift, easy to turn, easy to serve - straight from the fire to the table if you want. And the patented handle locking system ensures that the handle stays securely in place, even after years of use. That’s the kind of detail you only appreciate if you’ve ever experienced a loose handle. Not nice. This is. Timeless design that fits your kitchen The Classic Induction series is called "Classic" for a reason. The sleek, minimalist design in black and silver fits any kitchen - from modern to rustic, from small apartment to large farmhouse kitchen. No prominent brand names all over the pan, no overly shiny design that feels boring after a week. Just a solid, beautiful pan that looks just as good in ten years as it does now. This is the kind of cookware you don’t hide in a cabinet but leave hanging on the hook. Because it looks good. Because it shows that you know what quality is. 💡 Cookinglife Tip: Always heat the SCANPAN Classic Induction on medium heat before use. Non-stick pans do not need high temperatures to perform well - medium heat is enough for that perfect result. This also significantly extends the lifespan of the coating. And don’t forget: even without fat, Stratanium® works excellently, but a little olive oil gives your dishes that extra tasty touch. Specifications * Collection: Classic Induction * Type: Frying pan * Diameter: ø 20 cm * Bottom diameter: 145 mm * Height: 56 mm * Weight: 650 grams * Material: Hand-cast aluminum (min. 90% recycled) * Coating: Stratanium® non-stick coating (standard) * Color: Black / Silver * Suitable for: Induction, gas, electric, ceramic, halogen * Oven safe: Yes, up to 250°C (including lid) * Dishwasher safe: Yes * Hand wash: Yes * Resistant to metal kitchen utensils: Yes * Fat-free frying: Yes * Country of origin: Denmark In the package * SCANPAN Classic Induction frying pan ø 20 cm The SCANPAN Classic Induction frying pan